Lifestyle magazine with azuki and Japanese sweets

Experience

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Party to eat and compare Azuki from the world

Party to eat and compare Azuki from the world

We want to spread azuki in the world. To that, we also knew that azuki beans had a mechanism to express and evaluate the taste, smell and texture like wine. The...
Easy! how to cook boild azuki.

Easy! how to cook boild azuki.

How to cook boiled azuki beans? We take a cooking movie. Please check it! http://cookpad.com/recipe/4967892  
Organisation d’un Atelier sur l’azuki à Paris

Organisation d’un Atelier sur l’azuki à Paris

Enchanté! Je suis Tetsuya MORITA, cultivateur d’azukis dans la région du Tokachi sur l’île de Hokkaido, au Japon. L’azuki est un ingrédient traditionnel japonai...
Boil Azuki with Nabe-boushi —skip the Shibunuki,sugar free—

Boil Azuki with Nabe-boushi —skip the Shibunuki,suga...

Nabe-boushi is literally the hat (boushi) of nabe(pot). This is one of the utensil s Japanese cook use. You put them over the heated pot so that the pot cooks t...
cook simple and road to beauty

Simple boiled azuki(red beans) —Shibunuki free, suga...

In the bustle life, I assume there are many people out there who have not boiled azuki(red beans) on their own and cook anko(red beans paste) even though they l...
Red beans Falafel

Red beans Falafel

In this article, I will introduce the recipe of traditional Middle Eastern food, Falafel, used red beans as an alternative to fave beans. Basically this traditi...
Basic boiled azuki(red beans) —Don’t skip the Shibunuki, sugar free—

Basic boiled azuki(red beans) —Don’t skip the ...

Dried azuki(red beans) have thin skin, so you don’t have to soak those beans overnight. Only you have to do is put those beans in the pot and spend time boiling...
hokkaido azuki

Basic boiled azuki(red beans) recipe —-Shibunuki(rem...

There are tow types of azuki(red beans), Dainagon and ordinary one. If you use ordinary one, especially one made in Hokkaido which contains less tannin and ther...
yokan

Japanese brown roll, which my precious friend recommended,...

I love Anpan(Japanese sweet roll filled with red beans paste). It was about 20 years ago when I ate Anpan for the first time. It was also when I first visited M...
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